MASI CAMPOFIORIN
MASI CAMPOFIORIN was established in 1890 and is the site of some of the first vines planted in the Barossa in the 1840's as well as the valley's first winery.Lifted aromas of blackberry, Morello cherry and strawberry are accompanied by spicy, dark berry fruits and a hint of pepper on the palate. The finish is long with fine-grained tannins from maturation in American and French oak barrels.